Recent Advances in Food Science-3
Published by : Butterworths (London) Physical details: xiii, 325p. Year: 1963| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664 LEI (Browse shelf(Opens below)) | Available | 1272 |
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| 547.040028 BRA The Kjeldahl Method for Organic Nitrogen | 543.089 HEF Chromatography | 664 HAW Recent Advances in Food Science. Vol 2 | 664 LEI Recent Advances in Food Science-3 | 664 CRO Flavor | 341.762 CHR Law of the Sea | 341.762 CHR Law of the Sea |
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