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The Reuse and Recycling of Contaminated Soil

by Testa, Stephen M Published by : Lewis Publishers (Boca Raton) Physical details: 268p. ISBN:1566701880.

Subject(s): Soil Pollution

Year: 1997

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
	Cental Instituite of Fisheries Education	628.55 TES (Browse shelf(Opens below))	Available		28094
Books	Cental Instituite of Fisheries Education	628.55 TES (Browse shelf(Opens below))	Available		16262

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Previous	628.54 RIC Handbook of Industrial Waste Diseases	628.55 CAL Risk Assessment and Environmental Fate Methodologies	628.55 PIE Soils and Environmental Quality	628.55 TES The Reuse and Recycling of Contaminated Soil	628.742 STE Constructed wetlands for industrial wastewater treatment /	628.82 BEN Biological Process Design for Wastewater Treatment	628/MAT Ecological Engineering Design	Next

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1 Control of Fish Quality
by Connell, J J
2 Advances in Fish Science and Technology
by Connell, J J
3 Thermal Processing and Quality of foods
by Zeuthen, P [Et. al]
4 Quantity Food Sanitation
by Longree, Karla
5 Fresh Fish Quality and Quality Changes
by Huss, Hans Henrik
6 Chemistry & Biochemistry of Marine Food Products
by Martin, Roy E [Et. al]
7 Elements of Food Engineering. Vol 2
by Parker, Milton E
8 Freezing-Drying of Foodstuffs
by Cotson, S
9 The Accelerated Freeze-Drying (AFD) Method of Food Preservation
10 Freeze-Drying of Foodstuffs
by Cotson, S
11 The Packaging of Food and Beverages
by Day, Frederick T
12 Laboratory Manual in Food Preservation
by Fields, Marion L
13 The Composition of Foods
by McCance, R A
14 Laboratory Manual for Food Canners and Processors. Vol 2
15 Principles of Food Science. Part II
by Karel, Marcus
16 Nutrition: A Comprehensive Treatise. Vol 2
by Beaton, George H
17 Fish as Food. Vol 1
by Borgstrom, Georg
18 Control of Fish Quality
by Connell, J J
19 Food Microbiology
by Frazier, W C
20 Nutritional Evaluation of Food Processing
by Harris, Robert S

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