Yeast (Record no. 8923)

MARC details
000 -LEADER
fixed length control field 00442 a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0947946802
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579.563135
Item number CAM
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Campbell, I
Dates associated with a name
245 ## - TITLE STATEMENT
Title Yeast
Remainder of title A Practical Approach
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc IRL Press
Date of publication, distribution, etc CAM 1988
300 ## - PHYSICAL DESCRIPTION
Extent xv, 289p.
490 ## - SERIES STATEMENT
Series statement The Practical Approach Series
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Yeast
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hemiascomycetes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Genetics
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Yeast Geentics
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Duffus, J H
Dates associated with a name
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012   579.563135 CAM 13646 03/22/2012 03/22/2012 Books
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