Essentials of Food Microbiology (Record no. 8060)
000 -LEADER | |
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fixed length control field | 00307 a2200133 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0340705604 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 |
Item number | GAR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Garbutt, John |
Dates associated with a name | |
245 ## - TITLE STATEMENT | |
Title | Essentials of Food Microbiology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London |
Name of publisher, distributor, etc | Arnold |
Date of publication, distribution, etc | GAR 1997 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 251p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Microbiology |
942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
Koha issues (borrowed), all copies | 1 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type | Source of classification or shelving scheme | Cost, normal purchase price |
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CIFE-Kolkata Center | CIFE-Kolkata Center | 08/02/2018 | 664.001579 GAR | 25707 | 08/02/2018 | 08/02/2018 | 2624.00 | |||||||||
Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | 6 | 3 | 664.001579 GAR | 15613 | 02/19/2019 | 01/05/2019 | 03/22/2012 | Books |