Essentials of Food Microbiology (Record no. 8060)

MARC details
000 -LEADER
fixed length control field 00307 a2200133 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0340705604
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Item number GAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Garbutt, John
Dates associated with a name
245 ## - TITLE STATEMENT
Title Essentials of Food Microbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Arnold
Date of publication, distribution, etc GAR 1997
300 ## - PHYSICAL DESCRIPTION
Extent 251p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Microbiology
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 1
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type Source of classification or shelving scheme Cost, normal purchase price
        CIFE-Kolkata Center CIFE-Kolkata Center 08/02/2018     664.001579 GAR 25707 08/02/2018   08/02/2018     2624.00
        Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012 6 3 664.001579 GAR 15613 02/19/2019 01/05/2019 03/22/2012 Books    
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