Food Extrusion Science and Technology (Record no. 7802)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00408 a2200157 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824785428 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.024 |
| Item number | KOK |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kokini, Jozef L |
| Dates associated with a name | |
| 245 ## - TITLE STATEMENT | |
| Title | Food Extrusion Science and Technology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York |
| Name of publisher, distributor, etc | Marcel Dekker, Inc. |
| Date of publication, distribution, etc | KOK 1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 740p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Extrusion |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Technology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ho, Chi-Tang |
| Dates associated with a name | |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Karwe, Mukund V |
| Dates associated with a name | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | 664.024 KOK | 14219 | 03/22/2012 | 03/22/2012 | Books |