The Microbiology of Safe Food (Record no. 7524)
000 -LEADER | |
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fixed length control field | 00345 a2200145 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0632054875 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 |
Item number | FOR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Forsythe, S J |
Dates associated with a name | |
245 ## - TITLE STATEMENT | |
Title | The Microbiology of Safe Food |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | npl |
Name of publisher, distributor, etc | Blackwell Science |
Date of publication, distribution, etc | FOR 2000 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | x, 412p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Poisons |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Microbiology |
942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
Koha issues (borrowed), all copies | 3 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
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Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | 4 | 664.001579 FOR | 16113 | 09/26/2023 | 08/28/2023 | 03/22/2012 | Books |