Reducing Salt In Foods Practical Strategies (Record no. 37227)
000 -LEADER | |
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fixed length control field | 00285nam a22001097a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780849391453 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.4 KIL |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kilcast David |
245 ## - TITLE STATEMENT | |
Title | Reducing Salt In Foods Practical Strategies |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York |
Name of publisher, distributor, etc | CRC Press |
Date of publication, distribution, etc | 2007 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 383 p |
Other physical details | Hard Bound |
Dimensions | 22 cms |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 02/22/2021 | 18478.00 | 664.4 KIL | 27017 | 02/22/2021 | 02/22/2021 | Books |