Designing Functional Foods (Record no. 36610)
000 -LEADER | |
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fixed length control field | 00357nam a22001097a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781845694326 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.2 MCC |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | McClements D. Julian |
245 ## - TITLE STATEMENT | |
Title | Designing Functional Foods |
Remainder of title | Measuring and controlling Food Structure Breakdown and Nutrient Absorption |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | USA |
Name of publisher, distributor, etc | Woodhead Publishing |
Date of publication, distribution, etc | 2012 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 722 p. |
Other physical details | Hard Bound |
Dimensions | 24 cms |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 06/01/2019 | 23101.00 | 613.2 MCC | 26383 | 06/01/2019 | 06/01/2019 | Books |