Effect of Different Sources &Levels of Gelatinized Carbohydrate on Nutrient Utilization in Catla Catla Fingerlings (Record no. 35607)

MARC details
000 -LEADER
fixed length control field 00286nam a22000857a 4500
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Yengkopam Sona
245 ## - TITLE STATEMENT
Title Effect of Different Sources &Levels of Gelatinized Carbohydrate on Nutrient Utilization in Catla Catla Fingerlings
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Mumbai
Name of publisher, distributor, etc C.I.F.E.
Date of publication, distribution, etc 2003
300 ## - PHYSICAL DESCRIPTION
Extent 128p., 29cms.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 08/10/2018   MD486 08/10/2018 08/10/2018 MFSC Dissertation
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha