Food Microbiology: Fundamentals And Frontiers (Record no. 34541)
000 -LEADER | |
---|---|
fixed length control field | 00346nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-1-55581-626-1 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 DOY |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Doyle Michael P |
245 ## - TITLE STATEMENT | |
Title | Food Microbiology: Fundamentals And Frontiers |
250 ## - EDITION STATEMENT | |
Edition statement | 4th Edition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | USA |
Name of publisher, distributor, etc | ASM (Washington) |
Date of publication, distribution, etc | 2013 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1118p |
Other physical details | Hard Bound |
Dimensions | 28cms |
942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
Koha issues (borrowed), all copies | 3 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 04/19/2018 | 14201.00 | 3 | 664.001579 DOY | 24796 | 04/07/2022 | 03/19/2022 | 04/19/2018 | Books | |||||
Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 02/04/2021 | 14185.00 | 664.001579 DOY | 26537 | 02/04/2021 | 02/04/2021 | Books |