Crystallization In Foods (Record no. 34388)

MARC details
000 -LEADER
fixed length control field 00264nam a22001097a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0834216345
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 HAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hartel,R.W.
245 ## - TITLE STATEMENT
Title Crystallization In Foods
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc USA
Name of publisher, distributor, etc AN Aspen Pulication
Date of publication, distribution, etc 2001
300 ## - PHYSICAL DESCRIPTION
Extent 325 p
Other physical details Hard Bound
Dimensions 24 cms
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 04/07/2018 13672.00   664 HAR 24722 04/07/2018 04/07/2018 Books
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