Laboratory Manual in Food Preservation (Record no. 205)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00395 a2200145 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0870552414 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.028 |
| Item number | FIE |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fields, Marion L |
| Dates associated with a name | |
| 245 ## - TITLE STATEMENT | |
| Title | Laboratory Manual in Food Preservation |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Connecticut |
| Name of publisher, distributor, etc | AVI Publishing Company, Inc. |
| Date of publication, distribution, etc | FIE 1977 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix, 111p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Preservation |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Processing |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Chemical Preservation |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | 664.028 FIE | 8315 | 03/22/2012 | 03/22/2012 | Books |