Food Chain Integrity (Record no. 20234)

MARC details
000 -LEADER
fixed length control field 00425nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-85709-068-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 HOO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hoorfar J.
245 ## - TITLE STATEMENT
Title Food Chain Integrity
Remainder of title A Holistic Approach to Food Traceability, Safety, Quality and Authenticity
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Woodhead Publishing
Date of publication, distribution, etc 2011
300 ## - PHYSICAL DESCRIPTION
Extent 348p., 24cms.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead Publishing Series
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Traceability, Food Chain
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/07/2017 15764.00   664.07 HOO 24029 03/07/2017 03/07/2017 Books
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 01/28/2021 16348.00   664.07 HOO 26500 01/28/2021 01/28/2021 Books
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