Elements of Food Engineering. Vol 2 (Record no. 198)
000 -LEADER | |
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fixed length control field | 00359 a2200133 4500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.02 |
Item number | PAR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Parker, Milton E |
Dates associated with a name | |
245 ## - TITLE STATEMENT | |
Title | Elements of Food Engineering. Vol 2 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York |
Name of publisher, distributor, etc | Reinhold Publishing Corporation |
Date of publication, distribution, etc | PAR 1954 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vi, 360p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Processing |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Harvey, Ellery H |
Dates associated with a name | |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Stateler, E S |
Dates associated with a name |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
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Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | 3 | 664.02 PAR | 171 | 09/09/2014 | 07/14/2014 | 03/22/2012 | Books |