Elements of Food Engineering. Vol 2 (Record no. 198)

MARC details
000 -LEADER
fixed length control field 00359 a2200133 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number PAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Parker, Milton E
Dates associated with a name
245 ## - TITLE STATEMENT
Title Elements of Food Engineering. Vol 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Reinhold Publishing Corporation
Date of publication, distribution, etc PAR 1954
300 ## - PHYSICAL DESCRIPTION
Extent vi, 360p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Processing
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Harvey, Ellery H
Dates associated with a name
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Stateler, E S
Dates associated with a name
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
        Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012 3 664.02 PAR 171 09/09/2014 07/14/2014 03/22/2012 Books
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