Handbook of Microwave Technology for Food Applications (Record no. 12068)

MARC details
000 -LEADER
fixed length control field 00372 a2200133 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824704908
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5882
Item number DAT
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Datta Ashim K.
Dates associated with a name
245 ## - TITLE STATEMENT
Title Handbook of Microwave Technology for Food Applications
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Marcel Dekker Inc.
Date of publication, distribution, etc 2001
300 ## - PHYSICAL DESCRIPTION
Extent 511p., 24cms.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Energy, Food, Enzyme,
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Anantheswaran R.C.
Dates associated with a name
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012   641.5882 DAT 17302 03/22/2012 03/22/2012 Books
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