Dictionary of Nutrition and Food Technology (Record no. 10221)
000 -LEADER | |
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fixed length control field | 00367 a2200145 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 185573365X |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.003 |
Item number | BEN |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bender, Arnold E |
Dates associated with a name | |
245 ## - TITLE STATEMENT | |
Title | Dictionary of Nutrition and Food Technology |
250 ## - EDITION STATEMENT | |
Edition statement | 6th |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Cambridge |
Name of publisher, distributor, etc | Woodhead Publishing Ltd |
Date of publication, distribution, etc | BEN 1998 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 336p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Technology |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/22/2012 | R-664.003 BEN | 15612 | 03/22/2012 | 03/22/2012 | Reference Books |