Dictionary of Nutrition and Food Technology (Record no. 10221)

MARC details
000 -LEADER
fixed length control field 00367 a2200145 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 185573365X
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.003
Item number BEN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bender, Arnold E
Dates associated with a name
245 ## - TITLE STATEMENT
Title Dictionary of Nutrition and Food Technology
250 ## - EDITION STATEMENT
Edition statement 6th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge
Name of publisher, distributor, etc Woodhead Publishing Ltd
Date of publication, distribution, etc BEN 1998
300 ## - PHYSICAL DESCRIPTION
Extent 336p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012   R-664.003 BEN 15612 03/22/2012 03/22/2012 Reference Books
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