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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 1

Macrae, R

Encyclopaedia of Food Science Food Technology and Nutrition. Vol 1 A-Cassava - London Academic Press ENC 1993 - 743p.

ISBN: 0122268512

Subjects--Topical Terms:
Food Science
Food Technology

Dewey Class. No.: 664.003 / MAC

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