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Food Toxicology Part A: Principles and Concepts

Concon, Jose M

Food Toxicology Part A: Principles and Concepts - New York Marcel Dekker, Inc. CON 1988 - xiii, 675p.

ISBN: 0824777360

Subjects--Topical Terms:
Food Poisoning
Food Contamination
Food Additives
Toxicology

Dewey Class. No.: 615.954 / CON

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