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Clostridium Botulinum

Hauschild, Andreas H W

Clostridium Botulinum Ecology and Control in Foods - New York Marcel Dekker, Inc. HAU 1993 - viii, 412p.

ISBN: 082478748X

Subjects--Topical Terms:
Clostridium Botulinum
Botulism
Food Science

Dewey Class. No.: 664.07 / HAU

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