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Biocatalysis and biotechnology for functional foods and industrial products /

Biocatalysis and biotechnology for functional foods and industrial products / edited by Ching T. Hou, Jei-Fu Shaw. - Boca Raton, FL : CRC Press : AOCS Press, c2007. - 563 p. : ill. ; 25 cm.

Includes bibliographical references and index.

ISBN: 0849392829 9780849392825

Publisher. No.: International Book Service

LCCN: 2006045077

Nat. Bib. No.: GBA676383 bnb

Nat. Bib. Agency Control No.: 013547127 Uk

Subjects--Topical Terms:
Food--Biotechnology.
Functional foods.
Biocatalysis.
Enzymes--Biotechnology.
Biotechnology--Industrial applications.
Biotechnology industries.
Catalysis.

LC Class. No.: TP248.65.F66 / B48 2007

Dewey Class. No.: 664 HOU

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