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Microbiology :

Cappuccino, James G.

Microbiology : a laboratory manual / James G. Cappuccino, Natalie Sherman. - 9th ed. - Boston : Benjamin Cummings, c2011. - xvi, 544 p. : ill. (some col.) ; 27 cm.

Includes index.

ISBN: 9780321651334 0321651332

LCCN: 2011286392

Subjects--Topical Terms:
Microbiology--Laboratory manuals.

LC Class. No.: QR63 / .C34 2011

Dewey Class. No.: 616.01 / CAP

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