Effect of different sources and levels of gelatinized carbohydrate on nutrient utilization in catla catla fingerlings
Yengkokpam, Sona
Effect of different sources and levels of gelatinized carbohydrate on nutrient utilization in catla catla fingerlings dissertation submitted in partial fulfillment of degree of master of science in ( Fish Nutrition and Biochemistry ) Sona Yengkokpam - Mumbai Central Institute of Fisheries Education 2003 - xvi, 128p. : b ill. ; Figure. ; Table. ; 30 cm. - Thesis 486 . - Central Institute of Fisheries Education Department of Fisheries 2003 M. F. Sc Thesis . - M. F. Sc thesis ; 486 .
Includes summary, discussion and result Includes list of tables and figures Includes acronym
Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2003
Includes bibliographical references p.( 110-128 )
Fisheries--India
Catla
Carbohydrate
Gelatinized
572.57 / YEN
Effect of different sources and levels of gelatinized carbohydrate on nutrient utilization in catla catla fingerlings dissertation submitted in partial fulfillment of degree of master of science in ( Fish Nutrition and Biochemistry ) Sona Yengkokpam - Mumbai Central Institute of Fisheries Education 2003 - xvi, 128p. : b ill. ; Figure. ; Table. ; 30 cm. - Thesis 486 . - Central Institute of Fisheries Education Department of Fisheries 2003 M. F. Sc Thesis . - M. F. Sc thesis ; 486 .
Includes summary, discussion and result Includes list of tables and figures Includes acronym
Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2003
Includes bibliographical references p.( 110-128 )
Fisheries--India
Catla
Carbohydrate
Gelatinized
572.57 / YEN