Constraints in implementing sanitary and pythosanitary measures in seafood processing units of kerala state

Hena,O

Constraints in implementing sanitary and pythosanitary measures in seafood processing units of kerala state a dissertation submitted in the partial fulfillment for the degree of Master of Fisheries Science (Fish Business Management) O. Hena - Mumbai Central Institute of Fisheries Education 2004 - xvi; (81)p : ill. ; Figure. ; Table. ; 30 cm. - Dissertation 541 . - Central Institute of Fisheries Education Department of Fisheries 2004 M. F. SC Dissertation . - M. F. SC Dissertation ; 541 .

Includes summary and discussion,abbreviation Includes list of plates and list of table, figure,appendices (i-ii)

Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,2004

Includes bibliographical referenes p(77-81)


Fisheries--India
Sanitary
Pythosanitary
Seafood
Kerala

382.64 / HEN
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha