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Foodborne Diseases Handbook

Hui Y.H.

Foodborne Diseases Handbook Volume 3: Plant Toxicants - New York Marcel Dekker Inc. 2001 - 836p.,24cms.

ISBN: 082470343X

Subjects--Topical Terms:
Foodborne Diseases, Plant Toxicants

Dewey Class. No.: R-615.9 / HUI

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